The Neggst era has just started
The Neggst era has just started
Plant based egg alteratives for foodservice
Neggst for Cafés & Restaurants: Plant-Based Eggs for Kitchens
Neggst for Cafés & Restaurants: Plant-Based Eggs for Kitchens
delight your guests with plant-based dishes effortless for cafés, restaurants, hotels, and caterings.
Neggst for Cafés & Restaurants:
Plant-Based Eggs for Professional Kitchens
Neggst for Cafés & Restaurants:
Plant-Based Eggs for Professional Kitchens
Plant-Based Eggs for Professional Kitchens
From breakfast sandwiches to brunch plates, burgers, and more. Neggst scales for cafés, restaurants, and hotels. Simplify operations, delight your guests, and serve plant-based innovation at volume.
Our goal is to recreate the uniqueness of chicken eggs in appearance, taste and functionality with a full range of plant based products
Our goal is to recreate the uniqueness of chicken eggs in appearance, taste and functionality with a full range of plant based products
Chicken-laid eggs are so yesterday. Here is what we can do today: the full eggsperience without hens involved but everything plant based.
