Water, plant-based preparation with Gouda-style cheese flavour (7.3%) (water, coconut oil, potato starch, tapioca starch, modified potato starch, gluten-free oat fibre, salt, natural flavourings, acidifier: citric acid, colourings: beta-carotene, olive extract, paprika extract), rapeseed oil, chives (5.9%), diced red pepper (3.4%), fava bean protein (4.2%), chickpea flour, native pea starch, carrageenan, methylcellulose, calcium citrate, agar-agar, sodium bicarbonate, gelling agent: gellan gum, colouring: beta-carotene, thickener: locust bean gum.

Energy: 457kJ/109kcal
Fat: 8,3 g
Thereof saturated fatty acids: 1,9 g
Carbohydrates: 3,4 g
Thereof sugar: 0,6 g
Fibre: 2,7 g
Protein: 4,0 g
Salt: 1,3 g

Contains No Allergens

Bake in the oven at 180 °C for 6-8 minutes.
Fry in the pan at medium heat, 2 minutes on
each side.