Recipes

Plant based recipes

Hawaiian Poke Bowl

Hawaiian Poke Bowl

by Neggst Team
Hawaiian Poke Bowl: Ingredients: 1 Neggst Patty 1 cup of rice 1/2 cup of cucumber, thinly sliced 1/2 cup of marinated watermelon (see recipe below) 1/2 cup of edamame 1/2 cup of shredded purple cabbage 1 avocado, sliced or diced...
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Croissant Sandwich🥐🍳🥓🌱

Croissant Sandwich🥐🍳🥓🌱

by Neggst Team
Croissant Sandwich🥐🍳🥓🌱 Ingredients 2 croissants   Neggst Patty  Cheese   Bacon     Smash the croissants and caramelize in a bit of margarine and agave syrup.  Add in one of the croissants the vegan cheese and let it melt.  Add the bacon....
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Neggst Club Sandwich by SETS Café

Neggst Club Sandwich by SETS Café

by Neggst Team
Neggst Club Sandwich - by Sets Café Ingredients: 4 slices whole wheat bread Vegan coleslaw Tomato jam Sliced ripe avocado Neggst Patty Lettuce leaves Instructions: Cook the Patty 4 minutes in the oven, sprinkle a little bit of Kala Namak. Lightly...
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Neggst Patty Salad

Neggst Patty Salad

by Neggst Team
Neggst Patty , Avocado, and Cherry Tomato Salad: Ingredients: 2 Neggst Pattys 1 avocado, cubed. 10 Cherry tomatoes, halved. Vegan Crumbled feta cheese (optional). Fried Onion (optional for added flavor). Instructions: In a bowl, combine the sliced Neggst Pattys ,...
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Neggst Patty Mushroom and Arugula Croissant

Neggst Patty Mushroom and Arugula Croissant

by Neggst Team
Ingredients: 1 croissant Sliced mushrooms Fresh arugula 1 Neggst Patty Salt and pepper Instructions: Heat the croissant Sauté sliced mushrooms until tender. Season with salt and pepper. Fry the Neggst patty in the pan for 2 minutes on each side,...
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